Aspall Organic White Wine Vinegar is produced from the wine of specially selected Organic white grapes. A truly superior White Wine Vinegar with a clean, crisp flavour and a deliciously refreshing zingy fruit aroma.
For dressings, sauces & marinades
Suitable for coeliacs, vegetarians and vegans
Table of Nutrition
As Sold Per 100ml: Energy kJ: 92, Energy kcal: 21, Fat : Trace, of which saturates : Trace, Carbohydrates: 0.6g, of which sugars : <0.4g, Fibre : Trace, Protein : Trace, Salt : 0.01g
As Sold Per 15ml Serving: Energy kJ: 14, Energy kcal: 3, Fat : Trace, of which saturates : Trace, Carbohydrates: 0.1g, of which sugars : <0.1g, Fibre : Trace, Protein : Trace, Salt : <0.01g
Organic White Wine Vinegar
Suitable for Coeliacs
Suitable for Vegans
Suitable for Vegetarians
Preparation & Usage
Bottled unpasteurised for a fuller flavour and made using only natural ingredients; so, as the vinegar matures, a slight sediment and darkening may occur. This will not affect the quality of the vinegar.
Melt 110g of butter, after it foams and turns brown turn off the heat, add 1 tbsp of Aspall Organic White Wine Vinegar. Add capers, serve with fish.
For best before: See neck.