Our apricots are grown in the Euphrates valley, near Malatya in Turkey, on one of the first organic farming projects we got involved with, so we've got a real soft spot for them. Dried in the traditional way under the hot sun, without using any nasty sulphur dioxide as a preservative, they have a rich, intense flavour and a lovely naturally dark colour.
Delicious as a snack, cereal topping or baking ingredient, they require no pre-soaking and can be added to meals for extra "can I have some more please"!
Ready to eat
Naturally high in fibre
A natural source of iron
Delicious naturally dark apricots with a distinctive flavour
No artificial additives
Vegetarian and vegan
Table of Nutrition
per 100g: Energy : 175 kcal/740 kJ, Fat : 0.6g, of which saturates : 0g, Carbohydrate : 36.5g, of which sugars : 36.5g, Protein : 4.0g, Fibre : 3.6g, Salt : 0.02g
Partially Rehydrated Dried Apricots
Suitable for Vegans
Suitable for Vegetarians
Country of Origin
Once opened refrigerate and use within 14 days
MAY CONTAIN THE OCCASIONAL PIT