Kallo 4 Organic Vegetable Stock Pots 96g

Kallo 4 Organic Vegetable Stock Pots 96g

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Gluten Free

No artificial colours, flavours or preservatives

Suitable for vegetarians and vegans


Table of Nutrition

per 100g:: Energy:: 398kJ/96kcal, Fat: : 6.1g, of which saturates:: 0.7g, Carbohydrate:: 7.5g, of which sugars: : 5.4g, Protein:: 1.5g, Salt:: 18.7g


Water, Sea Salt, Vegetables* 7% (CELERY*, Carrot*, Onion*, Red Pepper*), Sunflower Oil*, Sugar*, Yeast Extract*, Spices* (Garlic*, Lovage*, Turmeric*), Gelling Agents: Agar-agar, Stabilizer: Xanthan Gum, Acid: Citric Acid, *Certified Organic

Dietary Information

Gluten free


Suitable for Vegans

Suitable for Vegetarians

Country of Origin


Preparation & Usage

Add Taste, Nothing Else

Simply stir a Kallo Vegetable Stock Pot into your veg curry - it'll enrich it with a lovely flavour.

How To Use: Simply stir into your cooking for a naturally enriched flavour. Alternatively, dissolve into 500ml of boiling water for a delicious stock. For lighter stock, simply add more water.


Store in a cool, dry place.