Pure, Gluten Free Oats
At Nairn's, we know and love our oats. That's why we've created a delicious gluten free range that everyone can enjoy.
Naturally, oats do not contain gluten, but they can be contaminated by other grains. Nairn's gluten free oats are carefully farmed and expertly milled to ensure there is no cross contamination of the oats during growing and milling. We then make all of our products in a dedicated gluten free bakery and test them using the Elisa standard - a system approved by Coeliac UK.
Our Gluten Free Scottish Porridge Oats are incredibly versatile and can be used as an ingredient for many different things. Nairn's Gluten Free Scottish Porridge Oats are packed full of wholegrain oats which are naturally delicious and wholesome, and can contribute to a healthy balanced diet. Wholegrains are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorous, magnesium, zinc, iron, folate, vitamin B6 and thiamin.
100% gluten free wholegrain oats
High in fibre
Source of protein
Only natural ingredients
No GM ingredients
No added salt or sugar - contains only naturally occurring sugars
Suitable for vegans and coeliacs
Table of Nutrition
Per 40g Serving: Energy : 618kJ, : 147kcal, Fat : 2.6g, of which saturates : 0.5g, Carbohydrate : 24.2g, of which sugars : 0.4g, Fibre : 4.0g, Protein : 4.7g, Salt : Trace, Reference intake of an average adult (8400kJ/2000kcal), This pack contains approximately 11 servings
Per 100g: Energy : 1545kJ, : 367kcal, Fat : 6.4g, of which saturates : 1.2g, Carbohydrate : 60.5g, of which sugars : 1.1g, Fibre : 10.1g, Protein : 11.7g, Salt : Trace, Reference intake of an average adult (8400kJ/2000kcal), This pack contains approximately 11 servings
100% Gluten Free Wholegrain Oats
No Added Salt
No Added Sugar
Suitable for Coeliacs
Suitable for Vegans
Country of Origin
Preparation & Usage
Serving Suggestion: Our Scottish Porridge Oats are a versatile store cupboard staple and are great for baking, overnight oats or porridge. Porridge can be enjoyed plain or with many different toppings. Why not try adding nut butter and coconut, mixed berries and honey or chopped banana with nuts and seeds.
Store in a cool, dry place.