We Craft and Number Each Pasta Die to Ensure You Get the Perfect Shape & Size for Every Meal
Cooks in 10 Mins
100% durum wheat
Perfect for Bolognese
Suitable for vegetarians
Table of Nutrition
Per 100g uncooked: Energy : 1508kJ/356kcal, Fat : 1.5g, - of which saturates : 0.3g, Carbohydrate : 72.0g, - of which sugars : 3.0g, Fibre : 3.0g, Protein : 12.0g, Salt : <0.01g, This pack contains approximately 40 servings
Per 75g uncooked: Energy : 1130kJ/267kcal, Fat : 1.1g, - of which saturates : 0.2g, Carbohydrate : 54.0g, - of which sugars : 2.3g, Fibre : 2.3g, Protein : 9.0g, Salt : <0.01g, This pack contains approximately 40 servings
100% Durum WHEAT Semolina
Preparation & Usage
Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 9-11 minutes according to taste.
A shorter cooking time will create a firmer authentic Italian texture ('al dente meaning 'firm to the bite').
Drain and serve with your favourite Napolina pasta sauce.
Once opened, store in a cool dry place.
Best before end: See back of pack.