In Paisley, Scotland James and Marion Robertson created a unique Orange Marmalade recipe which they called "Golden Shred".
That legend carries on today with this rich, fruity marmalade famous as "The World's Best Marmalade".
Table of Nutrition
Per 100g: Energy : 1077 kJ, : 253 kcal, Fat : <0.5g, of which saturates : <0.1g, Carbohydrate : 63g, of which sugars : 53g, Protein : <0.5g, Salt : 0.20g, Contains approximately 30 (15g) servings per pack
Per 15g: Energy : 161 kJ, : 38 kcal, Fat : <0.5g, of which saturates : <0.1g, Carbohydrate : 9.4g, of which sugars : 8.0g, Protein : <0.5g, Salt : 0.03g, Contains approximately 30 (15g) servings per pack
Glucose-Fructose Syrup, Sugar, Water, Orange Juice from Concentrate, Orange Peel, Oranges, Gelling Agent: Pectin, Acid: Citric Acid, Treacle, Acidity Regulator: Sodium Citrates, Orange Oils, Prepared with 20g of Fruit per 100g, Total Sugar content 63g per 100g
Store in a cool, dry place.
Once opened, keep refrigerated and consume within 6 weeks.
For Best Before End: See Lid.