Description
With half a century of expertise, we hand-select premium grains to make sure only the best rice is used in every Tilda pack. From the foothills of the Himalayas our Pure Basmati Rice is known for its tantalising flavour, magical aroma and delicate, fluffy texture that you'll adore from the very first taste. The perfect companion for a wide range of delicious curries.
Genuine goodness
Gluten free
Nutrition
Per 60g dry rice serving
Energy: 895 kJ, 211 kcal, 11%; Fat: 0.5g, 1%, Low; Saturates: 0.1g, 1%, Low; Sugars: 0.3g, 1%, Low; Salt: <0.03g, 1%, Low
Of an adult's reference intake
Typical values per 100g: Energy 1491kJ/351kcal
Table of Nutrition
dry/uncooked rice Per 100g: Energy (kJ): 1491, Energy (kcal): 351, Fat : 0.8g, (of which saturates): 0.2g, Carbohydrate : 77.7g, (of which sugars): 0.5g, Fibre : 1.0g, Protein : 7.8g, Salt : <0.03g
dry/uncooked rice Per 60g: Energy (kJ): 895, Energy (kcal): 211, Fat : 0.5g, (of which saturates): 0.1g, Carbohydrate : 46.6g, (of which sugars): 0.3g, Fibre : 0.6g, Protein : 4.7g, Salt : <0.03g
Ingredients
Pure Basmati Rice
Country of Origin
United Kingdom
Packed In - United Kingdom
Preparation & Usage
There are many different ways to cook rice - this one is really simple:
1. Add 60g of Basmati per person to a large pan of boiling water.
2. Cook on medium heat for 10-12 minutes.
3. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.
Storage
Store in a cool dry place.